Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, aubergines à la fêta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Aubergines à la fêta is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Aubergines à la fêta is something that I’ve loved my entire life.
Simple Way to Make Aubergines à la fêta
To get started with this particular recipe, we must prepare a few ingredients. You can cook aubergines à la fêta using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Aubergines à la fêta:
- Make ready 2 aubergines
- Prepare 100 g fêta
- Take Sauce tomate
- Prepare 1 gousse d'ail
- Make ready Thym ou herbes de Provence
- Make ready Huile d'olive
- Make ready Graines de courges
Instructions
Instructions to make Aubergines à la fêta:
- Coupez vos aubergines en 2. Les quadriller, badigeonner d'huile d'olive et faites les cuire 25 à 30 minutes au four à 200 degrés.
- Pendant ce temps préparer une sauce tomate (oignon, ail, tomates concassées, herbes de Provence, vinaigre…)
- Lorsque les aubergines sont cuites retirer la chaire et mélanger la avec la fêta coupée en dés, quelques cuillères à soupe de sauce tomate. Mélanger le tout. Ajoutez du thym ou des herbes de Provence.
- Déposer quelques graines de courge pour servir. Vous pouvez accompagner avec du quinoa. Bon appétit.
As simple as that Guide to Prepare Aubergines à la fêta
So that’s going to wrap it up for this special food aubergines à la fêta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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