Salade sucrine aux tomates bicolores et oignon de roscoff
Salade sucrine aux tomates bicolores et oignon de roscoff

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salade sucrine aux tomates bicolores et oignon de roscoff. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salade sucrine aux tomates bicolores et oignon de roscoff is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Salade sucrine aux tomates bicolores et oignon de roscoff is something that I’ve loved my entire life. They are nice and they look fantastic.

Recipe of Salade sucrine aux tomates bicolores et oignon de roscoff

To begin with this recipe, we must first prepare a few components. You can have salade sucrine aux tomates bicolores et oignon de roscoff using 6 ingredients and 6 steps. Here is how you can achieve it.


Ingredients

The ingredients needed to make Salade sucrine aux tomates bicolores et oignon de roscoff:

  1. Take 2 salades sucrine
  2. Get 1 oignon de roscoff
  3. Prepare 1 grosse tomate divina
  4. Make ready 1 grosse tomate ananas margold
  5. Get 1 cuillère à soupe persil haché
  6. Make ready Sauce au choix (nombreuses recettes sur mon profil)

Instructions

Steps to make Salade sucrine aux tomates bicolores et oignon de roscoff:

  1. Séparer les feuilles de sucrine les laver dans une eau additionnée de quelques gouttes de vinaigre blanc les essorer
  2. Laver les tomates les couper en quartiers (même quantité de chaque) éplucher l oignon l émincer
  3. Couper les feuilles de salade réserver les cœurs les disposer en couronne sur un plat ajouter l oignon émincé au centre
  4. Poser les quartiers de tomates en alternant les couleurs ajouter les coeurs de sucrine au centre
  5. Saupoudrer de persil haché
  6. C est prêt ! Servir avec la sauce de votre choix bon appétit 😋

As simple as that Recipe of Salade sucrine aux tomates bicolores et oignon de roscoff

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