Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, verrines de chutney mangue-ananas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Verrines de chutney mangue-ananas is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Verrines de chutney mangue-ananas is something which I have loved my whole life. They are nice and they look fantastic.
Recipe of Verrines de chutney mangue-ananas
To begin with this particular recipe, we must first prepare a few ingredients. You can have verrines de chutney mangue-ananas using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Verrines de chutney mangue-ananas:
- Make ready 1 mangue fraiche
- Prepare 300 g d'ananas frais
- Get 2 verres de vinaigre de cidre
- Prepare 100 g sucre cassonnade
- Take des cubes de foie gras
- Prepare du pain d'épices maison
- Get 1 peu de gingembre en poudre
Instructions
Steps to make Verrines de chutney mangue-ananas:
- Découper votre mangue en morceaux. Faire de même avec votre ananas.
- Mettre vos fruits dans une casserole. Votre sucre, votre vinaigre de cidre et votre pincée de gingembre en poudre. Laisser compoter doucement à peu près 25 minutes sur feux doux.
- Quand vos fruits sont prêts, mixer le tout. Verser dans des verrines accompagnées de petits dés de pain d'épices et de foie gras.
As simple as that Simple Way to Prepare Verrines de chutney mangue-ananas
So that’s going to wrap it up for this special food verrines de chutney mangue-ananas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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