Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ananas à la canelle. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ananas à la canelle is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Ananas à la canelle is something that I’ve loved my whole life.
Steps to Prepare Ananas à la canelle
To begin with this recipe, we must first prepare a few ingredients. You can have ananas à la canelle using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Ananas à la canelle:
- Prepare 1 ananas
- Get Miel
- Get Canelle en poudre
- Get Cacao en poudre
- Get Eau
- Prepare Beurre
Instructions
Steps to make Ananas à la canelle:
- Couper le haut et le bas de l'ananas et couper le fruit en rondelles
- Disposer les rondelles sur une plaque allant au four. Verser le miel sur toutes les rondelles, saupoudrer la canelle puis le cacao.
- Disposer des minis carrés de beurre sur les fruits et verser 10cl d'eau sur le plat.
- Enfourner pendant 20 min à 180°C.
As simple as that How to Make Ananas à la canelle
So that’s going to wrap this up with this exceptional food ananas à la canelle recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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