Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, magret de canard sauce miel amande. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Magret de canard sauce miel amande is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Magret de canard sauce miel amande is something that I’ve loved my entire life.
How to Make Magret de canard sauce miel amande
To get started with this particular recipe, we must prepare a few components. You can have magret de canard sauce miel amande using 9 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Magret de canard sauce miel amande:
- Make ready 1 magret de canard
- Prepare 1 oignon
- Get 2 cas d'amande effilées
- Take 1 cac de miel
- Make ready 1 cac de maïzena
- Take Thym
- Take 1 demi verre de vin blanc sec
- Get Sel
- Prepare Poivre
Instructions
Steps to make Magret de canard sauce miel amande:
- Coupez le magret en morceau et les faire revenir côté peau dans une poêle
- En cour de cuisson retirer la graisse.
- Ajoutez les amandes effilées et les faire dorer.
- Ajouter le miel le thym et l'oignon et faites revenir pendant 5min
- Retirer vos morceaux de magret et les réserver.
- Déglacer avec le vin blanc et ajouter la maïzena tamisé afin d'épaissir la sauce. Au besoin ajouter un peu d'eau
- Servez vos morceaux de magret et nappez les de la sauce. Accompagnez de riz
As simple as that Easiest Way to Make Magret de canard sauce miel amande
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