Verrine de guacamole et pamplemousse
Verrine de guacamole et pamplemousse

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, verrine de guacamole et pamplemousse. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Verrine de guacamole et pamplemousse is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Verrine de guacamole et pamplemousse is something which I have loved my whole life.

Simple Way to Make Verrine de guacamole et pamplemousse

To get started with this recipe, we must prepare a few ingredients. You can have verrine de guacamole et pamplemousse using 9 ingredients and 7 steps. Here is how you can achieve it.


Ingredients

The ingredients needed to make Verrine de guacamole et pamplemousse:

  1. Take 1 pamplemousse
  2. Take 1 avocat
  3. Make ready 1/2 c.c guacamole (mélange d'épices)
  4. Make ready 2 tomates
  5. Make ready 1 échalotes
  6. Make ready 2 crackers aux sésames
  7. Make ready Des corvettes si vous le souhaitez
  8. Get 1 c.s d'huile d'olive
  9. Take 1 pincée de sel

Instructions

Instructions to make Verrine de guacamole et pamplemousse:

  1. Coupez en petits carrés les tomates et échalotes
  2. Épluchez l'avocat et écrasez puis mélanger avec la tomate et échalote.
  3. Soupoudrez avec le guacamole (épices). Ajoutez l'Huile d'olive et sel
  4. Épluchez et découpez le pamplemousse
  5. Décortiquez les crevettes
  6. Ensuite disposer le tout dans des verrines avec quelques morceaux de crakers
  7. Vous pouvez dégustez !

As simple as that Recipe of Verrine de guacamole et pamplemousse

So that is going to wrap this up for this special food verrine de guacamole et pamplemousse recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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